It is a modified starch obtained after the reaction of starch with a cationic chemical agent. Thanks to its cationic charge, it contributes to the formation of a strong bond structure by establishing bridges between cellulose fibers.
Areas of Use
Used in paper production.
Kraft bag 25 kg
| Product Category : | Starch Group |
It is a modified starch obtained after the reaction of starch with a cationic chemical agent. Thanks to its cationic charge, it contributes to the formation of a strong bond structure by establishing bridges between cellulose fibers.
Areas of Use
Used in paper production.
Kraft bag 25 kg
| Physical and Chemical Properties | Min | Max |
|---|---|---|
| Moisture | – | 13 |
| pH | 5 | 7.5 |
| Conversion Rate – SMC 3000 S | 0.041 | 0.047 |
| Conversion Rate – SMC 3000 H | 0.048 | 0.059 |
| Conversion Rate – SMC 3000 HH | 0.060 | 0.068 |